Applications · Harvest ERP
Financials, purchasing, inventory, manufacturing, lot-level traceability, and costing on Microsoft Dynamics 365 Business Central.
Why Harvest ERP
Food producers, co-packers, and distributors need lot control, batch production, inventory and costing that match how you buy, make, store, and ship. Harvest ERP ties those workflows together so operations and finance share the same numbers.
Traceability and costing at the lot level so recalls and margin questions are answerable from one place.
Production, inventory, and purchasing tied together for batch-oriented food and beverage plants.
Integrated accounting so the back office and the production floor stop running on different systems.
What you get
GL, AP, AR, and costing connected to inventory and production so the books match the floor.
Buy and stock against real demand, lots, and shelf-life pressure instead of a side spreadsheet.
Batch-oriented production orders tied to materials and labor for how food plants actually run.
Follow lots forward and back so recalls and quality questions are answerable from one place.
Margin visibility that matches how food products are made, packed, and sold.
Sales, shipping, and billing on the same foundation as purchasing, inventory, and production.
Extend when you need to
Pay for what you use, when you use it. Scale user seats and modules up or down as your operational requirements shift.
Shelf life, quality, portals, trade spend, WMS, preventative maintenance , and more on the Harvest stack.
Next step
Talk with people who have spent years in the industry, including working inside food and beverage plants. Bring your questions about how you buy, make, store, and ship food, and we’ll show you where Harvest fits.
